Buttermilk Bread ( Abm ) - cooking recipe

Ingredients

1/2 cup plus 2 tablespoons water (70 to 80 degrees)
1/2 cup warm buttermilk (70 to 80 degrees )
1 teaspoon lemon juice
2 tablespoons butter or 2 tablespoons margarine, softened
2 tablespoons brown sugar
1 teaspoon salt
3 cups bread flour
2 1/4 teaspoons active dry yeast

Preparation

In bread machine pan,place all ingredients in pan according to your particular model.
Select basic bread setting.( Check dough after 5 minutes, to see if 1 to 2 tablespoons of flour or water is needed.).
Chose crust color and loaf size if available.
Bake according to your bread machine directions.