Ingredients
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2 cups butter, softened
2 cups sugar
2 cups brown sugar
4 eggs
2 tablespoons vanilla
4 cups all-purpose flour
3 cups oatmeal (measure, then blend to a fine powder in blender or food processor)
1 teaspoon salt
1 teaspoon baking powder
2 teaspoons baking soda
24 ounces chocolate chips
1 (8 ounce) Hershey Bars, grated
3 cups chopped nuts
2/3 cup heath toffee pieces (optional)
Preparation
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Cream butter and both sugars. Add eggs and vanilla, and mix well.
Combine flour, oatmeal, salt, baking powder & baking soda. Mix into butter mixture.
Stir in remaining ingredients.
Roll into balls & place 2 inches apart on a cookie sheet.
Bake 6 minutes at 375 degrees.
Dough may be frozen in balls, then thawed & cooked.
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