Raw Bread - cooking recipe

Ingredients
    1 cup ground flax seeds
    1/3 cup whole flax seed
    1/2 teaspoon sea salt
    1 garlic clove, minced (organic if you can find it)
    2 tablespoons yellow onions, chopped (organic if you can find it)
    1 1/3 cups water
    2/3 cup sunflower seeds (raw or organic if you can find it... de-shelled)
    1/4 cup black sesame seed
Preparation
    Mix ground and whole flax seeds, salt, garlic, onion, and water.
    Then -- Add sunflower and sesame seeds and mix well.
    Use the back of a spoon to spread batter evenly on one dehydrator tray. Dry at 104 degrees F for 4 hours. Flip and score into nine slices to make it easy to break in straight lines. Dehydrate another hour before serving.
    OR you can put it out in the sun for 3 hours, score it, flip it and let it go another 2-3 hours -- .

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