Shaker Kentucky Shoo Fly Pie - cooking recipe

Ingredients

3/4 cup molasses
3/4 cup boiling water
1/2 teaspoon baking soda
1 1/2 cups flour
1/2 cup brown sugar
1/4 cup butter
1 (9 inch) pie crusts

Preparation

Preheat the oven to 375 degrees.
Sift together the flour, sugar and soda; cut the butter into the flour mixture. Set aside.
Combine molasses and boiling water, stirring until molasses melt.
Pour 1/3 of the molasses mix into the pie shell. Top with 1/3 of the crumb mix. Alternate the layers, ending with the crumbs.
Bake for 35 minutes. Cool to lukewarm before cutting.