Blt Club With Tangy Garlic Mayo - cooking recipe

Ingredients

6 slices fried bacon
4 slices tomatoes
4 leaves lettuce
3 slices toasted white bread
2 tablespoons mayonnaise
1/2 teaspoon minced garlic (I use minced in a jar)
1/4 teaspoon balsamic vinegar
1/4 teaspoon lemon juice
salt and pepper

Preparation

Tangy Garlic Mayo: Mash minced garlic with a spoon until you get a pasty consistency. Stir garlic, mayo, balsamic vinegar and lemon juice in a bowl until thoroughly mixed.
BLT Club:
Spread garlic mayo on first piece of toast, top with 2 leaves of lettuce, 3 slices of bacon and 2 slices of tomato.
Spread garlic mayo on both sides of second piece of toast and place on top of first layer of sandwich. Top with 2 leaves of lettuce, 3 slices of bacon and 2 slices of tomato, salt and pepper to taste.
Spread garlic mayo on last slice of toast, place on sandwich, then cut diagonally and serve. (fries and a pickle spear are a good side).