Blueberry Spelt Pancakes - cooking recipe

Ingredients

3 eggs
1 3/4 cups buttermilk
1 cup flour
2 cups spelt flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups blueberries (wild if possible)
powdered sugar

Preparation

Whisk together eggs and buttermilk.
In separate bowl, sift together the flours, baking powder, baking soda and salt; combine with egg mixture; add blueberries.
Spray cooking spray on griddle or frying pan; heat over medium heat.
Drop generous dollops of batter onto the pan. Cook until bubbles form, turn once.
Serve warm with additional blueberries and powdered sugar.