Apple-Spice High-Rise Muffins - cooking recipe

Ingredients
    2 1/4 cups flour
    3/4 cup whole wheat flour
    2 teaspoons baking powder
    1 teaspoon baking soda
    3 1/2 teaspoons cinnamon
    1 1/2 teaspoons nutmeg
    1/4 teaspoon allspice
    1/2 teaspoon salt
    1 1/2 cups brown sugar
    4 egg whites
    1 cup low-fat plain yogurt
    1/2 cup unsweetened applesauce
    3 granny smith apples, peeled and finely chopped
    1/2 cup chopped walnuts (optional)
Preparation
    Preheat oven to 375\u00b0F
    Lightly grease muffin cups or spray with cooking spray.
    Using a fork, stir flours with baking powder, baking soda, spices, salt, and brown sugar in a large bowl.
    Whisk egg whites in a medium-size bowl with yogurt and applesauce.
    Add to flour mixture, stirring just until combined.
    Fold in apples and nuts.
    Fill muffin cups and bake 15-17 minutes or until toothpick inserted in center comes out clean.
    Cool 5 minutes in pan before removing.
    Muffins freeze very well.

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