Ingredients
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1/2 lb Melting Chocolate baking chocolate
2 -3 drops peppermint extract
1 package Ritz cracker
Preparation
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Melt Chocolate over low heat.
Add 2 to 3 drops of Peppermint oil.
You do not need alot so make sure they are small drops.
Mix.
Line a cookies sheet with foil.
Dip Crackers into Chocolate,Cover and lay on cookie sheet make sure they do not touch.
Chill until firm.
Enjoy.
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