Portuguese Garlic Dip - cooking recipe

Ingredients
    8 ounces cream cheese
    8 large fresh garlic cloves, minced
    3/4 cup real mayonnaise
    1 teaspoon Worcestershire sauce
    salt, to taste
    pepper, to taste
Preparation
    Mix all ingredients thoroughly, using just enough mayonnaise to reach preferred spreading or dipping consistency.
    Serve with chips for dipping or crackers for spreading.

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