Oven Denver Omelet - cooking recipe

Ingredients

8 eggs
1/2 cup half-and-half
1 cup shredded cheddar cheese
1 cup finely chopped cooked ham
1/4 cup minced green pepper
1/4 cup minced onion
1/4 teaspoon parsley (optional)

Preparation

Beat eggs and half and half until light and fluffy.
Stir in the cheese, ham, green pepper,onion and parsley.
Pour into a greased 9in square baking dish.
Bake at 400* for 25 minutes or until set.