Italian Sausage Hash - cooking recipe

Ingredients

1/2 lb Italian sausage or 1/2 lb turkey sausage
2 cups potatoes, cubed
1 onion, chopped
1 cup red pepper, chopped
1 cup green pepper, chopped
1 cup zucchini, chopped
3 garlic cloves, chopped
1 tablespoon olive oil
1 teaspoon black pepper, ground
1 tablespoon italian seasoning
1/4 teaspoon crushed red pepper flakes
salt
2 tablespoons parmesan cheese, grated (optional)

Preparation

Begin my heating olive oil in a very large pan over medium-high heat. Crumble sausage into pan and brown completely.
Add potatoes and onion, cooking approximately 10-15 minutes and stirring frequently.
Add peppers and cook an additional 5 minutes occasionally. Potatoes and vegetables should begin to brown.
Add garlic and zucchini. Cook an additional 5 minutes until zucchini is just tender.
Season with pepper, Italian seasoning, red pepper flakes, and salt.
Top with Parmesan if desired.