Strawberry Twinkie Delight - cooking recipe

Ingredients
    1 quart fresh strawberries, diced
    1 (13 1/2 ounce) carton strawberry glaze
    9 Hostess Twinkies
    1 (8 ounce) package cream cheese, softened
    1 (14 1/2 ounce) can sweetened condensed milk
    1 (12 ounce) carton Cool Whip
Preparation
    In a bowl, mix together the strawberries and glaze; set aside.
    Slice the Twinkies in half lengthwise; place in an ungreased 13x9 inch baking dish with cream side up.
    In a bowl, beat cream cheese and sweetened condensed milk with an electric mixer, until smooth; fold in the whipped topping.
    Spread over the Twinkies.
    Spoon strawberry mixture on top.
    Cover and refrigerate for at least 30 minutes, then serve.

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