Wanda'S Cut Out Christmas Cookies - cooking recipe

Ingredients

1 cup granulated sugar
1 cup powdered sugar
1 cup softened butter
1 cup vegetable oil
1 teaspoon vanilla extract
2 eggs
4 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1 teaspoon salt

Preparation

In a mixing bowl, cream sugar and butter until fluffy.
Add oil, vanilla and eggs.
Mix well.
Stir in dry ingredients; mix well.
Cover and chill for at least 2 hours.
Preheat oven to 375.
Roll out dough on a lightly floured surface to about 1/4 inch thickness.
Cut out dough with cookie cutters and place on an ungreased cookie sheet.
Bake 5-8 minutes or until lightly browned.
Cool on wire racks.
Decorate with frosting or sprinkles of your choice.