Crock Pot Black Bean Chili Con Carne - cooking recipe

Ingredients

1 1/2 lbs black beans
2 lbs ground beef
2 large onions, chopped
1 green pepper, chopped
3 garlic cloves, minced
2 teaspoons salt
1 teaspoon pepper
6 ounces tomato paste
3 cups tomato juice (or more)
1 teaspoon celery salt
1 tablespoon Worcestershire sauce
1 teaspoon dry mustard
1/4 teaspoon cayenne pepper
1/4 teaspoon cumin
3 tablespoons chili powder

Preparation

Soak beans 8 hours or overnight. Rinse and drain.
Brown beef in large skillet.
Combine all ingredients in 6-qt slow cooker (or divide between 2 smaller cookers).
Cover and cook on low for 7-8 hours.