Ingredients
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1/2 cup melted margarine
1 box yellow cake mix (no pudding)
3 eggs
1 (8 ounce) package softened cream cheese
1 (1 lb) box powdered sugar
1/2 cup flaked coconut
1/2 cup chopped nuts
Preparation
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combines margerine, cake mix, and 1 egg.
stir together and pat onto the bottom of a well greased 15 by 18 inch pan.
beat 2 eggs, cream cheese, and sugar.
stir in coconut and nuts.
pour over cake mixture and spread evenly.
bake 325 degrees for 45-50 minutes.
cool before cutting.
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