Easy Pulled Pork - cooking recipe
Ingredients
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4 lbs boneless pork roast
4 garlic cloves, minced
1 onion, chopped
12 ounces beer
Preparation
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Place pork in crock pot.
Top with garlic and onion.
Pour in beer.
Cook on low 9 to 10 hours until you can easily shred the roast with a fork.
Remove from crock pot and shred the meat removing as much of the fat as possible.
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