Easy Pulled Pork - cooking recipe

Ingredients
    4 lbs boneless pork roast
    4 garlic cloves, minced
    1 onion, chopped
    12 ounces beer
Preparation
    Place pork in crock pot.
    Top with garlic and onion.
    Pour in beer.
    Cook on low 9 to 10 hours until you can easily shred the roast with a fork.
    Remove from crock pot and shred the meat removing as much of the fat as possible.

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