Reese'S Original Peanut Butter Chip Cookies - cooking recipe

Ingredients

3/4 cup butter or 1 cup shortening
1 cup sugar
1/2 cup light brown sugar
1 teaspoon vanilla
2 eggs
2 cups unsifted flour
1 teaspoon baking soda
reese's peanut butter chips (amount of your preference)

Preparation

Cream butter (or shortening), sugars, and vanilla until light and fluffy.
Add eggs and beat well.
Combine flour and baking soda.
Add to batter and mix well.
Stir in chips.
Place by teaspoon fulls onto ungreased cookie sheet.
Bake 350\u00b0F for 10-12 minutes.