Banana Frappe - cooking recipe

Ingredients

2 bananas
lemon juice (a squeeze)
1/2 cup chilled milk
2 tablespoons sugar
2 tablespoons powdered milk
2 tablespoons cream
10 almonds, crushed

Preparation

Peel and mash the bananas.
Add lemon juice.
Blend with chilled milk, milk powder, cream, sugar and almonds.
Thin down with crushed ice.
Serve at once.