Cranberry-Orange Oatmeal Cookies - cooking recipe

Ingredients

1 cup brown sugar, packed
1 cup light butter, softened (2 sticks)
1 teaspoon baking powder
1 teaspoon ground allspice
1 1/2 tablespoons orange peel, ground
1 teaspoon vanilla extract
1/2 teaspoon salt
2 eggs
3 cups oats
1 cup all-purpose flour
1 cup dried cranberries

Preparation

Preheat oven to 375\u00b0F.
In a large bowl, beat all ingredients except oats, flour and cranberries with electric mixer on medium speed, or mix with a wooden spoon.
Stir in oats, flour and cranberries.
On UNGREASED cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
Bake 9 minutes or until light brown. Immediately remove from cookie sheet to cooling rack or sheets of paper towel.