Buttery Crisp Sugar Cookies - cooking recipe

Ingredients

2 1/2 cups white flour
1 teaspoon baking soda
1 teaspoon cream of tartar
salt
1 cup margarine
1 3/4 cups icing sugar
1 egg
2 teaspoons vanilla

Preparation

Sift dry ingredients.
mix margarine, sugar, eggs.
roll 1/4 inch thick cut cookies in circles.
bake 350 dergees for 11 minutes.
take 2 cookies at a time and stick them together with a jelly of your choice.
enjoy!