Chicken Ceasar Chalupa - cooking recipe

Ingredients

2 burrito-size flour tortillas
2 tablespoons caesar salad dressing
1/2 - 1 cup caesar salad dressing
2 -3 cups lettuce (preferably romaine)
1 -2 cup mozzarella cheese, shredded (depending on how much you like)
1 (6 ounce) package Oscar Mayer Deli Fresh Oven Roasted Chicken Breast Cuts
1 -2 large tomatoes, diced (or 1 can diced tomatoes, drained well)
crouton (optional)
black pepper (optional)

Preparation

Preheat oven to 350.
Put tortillas on baking sheet, spread a thin layer of dressing (1 Tablespoon or so) on each tortilla and cook in oven for about 3 minutes.
Remove from oven and sprinkle with cheese (enough to cover the tortilla and to your taste), half the chicken, and a few handfuls of tomatoes. Sprinkle with pepper.
Put back into oven and cook about 8-10 minutes (you can take out earlier, we like ours crispy). Meanwhile, mix lettuce with salad dressing and croutons.
Serve chalupa with salad. Enjoy!