Pamela'S Peanut Butter Cookies - Gluten Free - cooking recipe

Ingredients

1/2 cup butter, softened
1/2 cup crunchy peanut butter
1 cup brown sugar (don't pack down)
1 egg
1/2 teaspoon vanilla extract
1 1/2 cups Pamelas ultimate baking and pancake mix

Preparation

Cream together the butter and peanut butter.
Mix in sugar, egg and vanilla, then add Pamela's Baking & Pancake Mix and combine.
Spoon tablespoons of dough onto a lightly greased cookie sheet and flatten with a fork using a crisscross pattern.
For smaller cookies, reduce bake time.
Bake in a preheated 325\u00b0 oven for 17-20 minutes. Edges should be light brown.
Cool completely before removing from pan with spatula.