Chicken Breasts With Broccoli & Cheese - cooking recipe

Ingredients

1 tablespoon unsalted butter
4 boneless skinless chicken breast halves
1 (10 3/4 ounce) can broccoli cheese soup
1/3 cup water
1/8 teaspoon ground pepper
3 cups broccoli florets

Preparation

In a skillet, over medium heat, melt the butter, then add the chicken breasts & cook 10 minutes, browning the meat on both sides.
Spoon off any fat.
In a medium bowl, combine the soup, water & pepper & pour this soup mixture into the skillet with the breasts.
Heat to boiling, then add the broccoli & reduce the heat to low.
Cover & simmer, stirring occasionally, for 10 minutes or until chicken is fork-tender & the broccoli is done.