Ingredients
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2 large egg whites
1/4 teaspoon salt
2/3 cup sugar
1 cup finely chopped nuts
1 cup chocolate chips (mini ones are best)
Preparation
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Preheat oven to 350\u00b0.
Beat egg whites until stiff.
Add salt and sugar and beat a little more.
Fold in nuts and chips.
Drop batter by teaspoons on baking sheets.
Place in oven and turn oven off. Let set overnight (no peeking!).
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