Scallop And Bacon Kebabs - cooking recipe

Ingredients

sea scallops
vegetable oil
breadcrumbs
bacon, cut into 1 inch squares
lemon wedge

Preparation

Brush scallops with vegetable oil.
Dip in bread crumbs.
Skewer scallops alternately with bacon squares.
Grill over moderate heat 10 minutes or until golden brown;.
-OR-Broil 4 inches from heat source, turning several times during the cooking period.
Serve with lemon wedges.