Heinz 57 Casserole - cooking recipe

Ingredients

1 lb ground beef
1/4 cup Heinz 57 steak sauce
1/2 cup chopped onion
1 teaspoon salt
1 (1 lb) can chopped tomato
1 teaspoon sugar
2 cups hot water
1 dash pepper
4 ounces elbow macaroni
green pepper, chopped if desired

Preparation

Brown beef and onion, drain off fat.
Stir in water and all other ingredients and mix well.
Bring to a boil, reduce heat, and simmer uncovered 20-30 minutes, stirring occasionally until macaroni is tender.