Baked Apple And Cheese Casserole - cooking recipe

Ingredients

1 (12 ounce) package stouffer's frozen harvest apples, defrosted according to package directions
1/2 cup sugar
3 tablespoons flour
1 cup shredded cheddar cheese
1/4 cup butter, melted
1/2 cup crushed vanilla wafer
3 tablespoons orange juice

Preparation

Mix sugar and flour in a small bowl; slowly stir in orange juice.
Mix melted butter and vanilla wafer crumbs in a separate small bowl.
Place apples in a greased 1 quart baking dish.
Layer sugar mixture, cheese and vanilla wafer crumb mixture over apples.
Bake at 350 degrees for 20-30 minutes or until top is browned.