Ham Balls In Pineapple Sauce - cooking recipe

Ingredients

1/2 lb ground pork
1 lb ground ham
3/4 cup soft breadcrumbs
2 eggs
1/2 cup milk
2 tablespoons minced onions
1 cup crushed pineapple
1/2 cup brown sugar
1 tablespoon vinegar
2 -3 tablespoons mustard

Preparation

Mix together the pork, ham, bread crumbs, eggs, milk and onion, then form into 18-1 1/2\" balls.
Place the ham balls in a baking dish.
Mix together the pineapple, sugar, vinegar and mustard.
Pour over the ham balls and bake at 350\u00b0F for 1 1/2 hours, basting frequently.