Baked Ravioli Bites - cooking recipe

Ingredients

1 (9 ounce) package refrigerated cheese ravioli, prepared according to directions
2 large eggs, beaten
1 cup Italian seasoned breadcrumbs
olive oil flavored cooking spray
7 ounces pesto sauce

Preparation

Preheat broiler. Grease baking sheet. Dip prepared ravioli into beaten eggs, coating both sides, then into breadcrumbs coating both sides. Place on prepared baking sheet. Lightly spray tops of ravioli with cooking spray.
Broil for 1-2 minutes or until edges begin to brown. Turn and spray with cooking oil and broil for an additional 1-2 minutes.
Top each ravioli with 1 teaspoon pesto and choice of assorted toppings.