Ground Chicken Tacos - cooking recipe

Ingredients

1/2 lb ground chicken
1 tablespoon extra virgin olive oil
2 tablespoons paprika
1 tablespoon cumin
1 teaspoon black pepper
1 teaspoon salt
1 teaspoon onion powder
8 ounces shredded monterey jack cheese
6 flour tortillas

Preparation

Heat olive oil in a small skillet. Add ground chicken and cook until brown.
Mix dry ingredients together. Add to chicken and stir to coat.
Warm the tortillas then fill with the chicken mixture. Top with cheese and serve.