Fruity Fruit Dip - cooking recipe
Ingredients
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8 ounces cream cheese, container of fruit-flavored and room temp
7 ounces marshmallow creme
4 ounces whipped topping or 4 ounces Cool Whip, 1/2 tub
Preparation
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Mix cream cheese and marshmellow creme.
Fold in cool-whip.
Chill.
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