Fruity Fruit Dip - cooking recipe

Ingredients
    8 ounces cream cheese, container of fruit-flavored and room temp
    7 ounces marshmallow creme
    4 ounces whipped topping or 4 ounces Cool Whip, 1/2 tub
Preparation
    Mix cream cheese and marshmellow creme.
    Fold in cool-whip.
    Chill.

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