Golden Syrup Candy (Like Hokey Pokey) - cooking recipe

Ingredients

4 tablespoons sugar
1 teaspoon baking soda
2 tablespoons golden syrup

Preparation

Bring the sugar and the golden syrup to the boil, slowly stirring all the time.
Boil for 7 minutes, stirring occasionally.
Remove from heat and add soda.
Stir in quickly until it froths and pour at once into a greased tin.
Break up when cold.
Store in an airtight tin.