Peanut Butter Pancakes - cooking recipe

Ingredients

1 1/2 cups flour
6 tablespoons sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 1/4 cups milk
1/4 cup peanut butter
1 tablespoon olive oil
1/2 teaspoon vanilla extract
2 eggs, beaten

Preparation

Combine flour, sugar, baking powder and salt in a large bowl.
Combine milk and remaining ingredients.
Add to flour mixture.
Stir until smooth.
Pour 1/4 cup batter onto griddle for each pancake.
Cook until tops are covered with bubbles and edges are cooked.
Flip pancake and cook other side.
Serve warm.