Mincemeat Drop Cookies - cooking recipe

Ingredients
    1/2 cup shortening
    1/2 cup sugar
    1 egg
    1 cup mincemeat (prepared)
    2 cups all-purpose flour
    1/2 teaspoon baking soda
    1/2 teaspoon salt
Preparation
    Cream shortening and sugar until light and fluffy; add egg and beat well.
    Add mincemeat, mixing well.
    Combine flour, soda, and salt; mix well, and stir into creamed mixture.
    Drop by teaspoonfuls onto greased cookie sheets.
    Bake at 350 degrees F.
    for 18 to 20 minutes.

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