Ingredients
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2 cups sugar
4 tablespoons melted butter
4 tablespoons cocoa
1/2 cup milk
3 cups quick-cooking oats
1/2 cup crunchy peanut butter
Preparation
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In a sauce pan over medium high heat add melted butter, cocoa, sugar and milk bring to a boil. Boil for 3 minutes. Stir constantly.
Remove from heat and add the oats and the peanut butter.
Mix and drop by spoonfuls on wax paper.
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