Low-Fat Low-Sugar Butterbeer - cooking recipe

Ingredients

1 1/2 cups skim milk
2 teaspoons honey
1 tablespoon butter
1/4 teaspoon cinnamon
1 (1 g) packet sugar substitute (I prefer Equal)
2 teaspoons sugar-free hot cocoa mix
1 teaspoon vanilla
1 ounce butterscotch schnapps

Preparation

Melt butter and honey together in microwave or in small saucepan.
Add milk and vanilla. Microwave or heat on stovetop until it reaches the desired temperature.
Mix in sugar substitute, schnapps, hot chocolate powder and cinnamon.