Chocolate Chip Lime Cookies - cooking recipe

Ingredients

1 cup butter, softened
3/4 cup firmly packed brown sugar
0.5 (12 ounce) package milk chocolate chips
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla
2 3/4 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
7 teaspoons lime extract

Preparation

Beat butter and sugars until they are fluffy (medium setting on a mixer).
Gradually add eggs and vanilla and beat well.
Combine flour, salt, and baking soda with the butter mixture, beating at low speed (low setting on a mixer) until blended.
Stir in lime extract and chocolate chips.
Drop onto lightly greased cookie sheet with a tablespoon; for bigger cookies, I used an iced tea scoop.
Bake at 350 degrees for 8-10 minutes (using the tablespoon), or 15-18 minutes (using the iced tea scoop) or until golden brown.
Remove from oven and let cool completely.