Cranberry Dessert Sauce - cooking recipe
Ingredients
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1 (16 ounce) can whole berry cranberry sauce
1/2 cup caramel sauce
1/2 cup pecans, toasted & chopped
Preparation
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Combine all ingredients in a saucepan over medium heat; stir until warm.
Spoon mixture into a glass bowl.
Refrigerate leftovers.
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