Cranberry Dessert Sauce - cooking recipe

Ingredients
    1 (16 ounce) can whole berry cranberry sauce
    1/2 cup caramel sauce
    1/2 cup pecans, toasted & chopped
Preparation
    Combine all ingredients in a saucepan over medium heat; stir until warm.
    Spoon mixture into a glass bowl.
    Refrigerate leftovers.

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