Brown Sugar Brownies (Blondies) - cooking recipe

Ingredients

1/2 cup margarine, melted
1 tablespoon milk
1 cup packed brown sugar
1 egg
1 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 tablespoon vanilla
1/2 cup nuts (or other mix-ins) (optional)

Preparation

Mix all ingredients well.
Bake in 9 inch square pan that you have sprayed well with Pam at 350\u00b0F for 25 to 30 minutes.
Cool before cutting.