Milo Choc Chip Cookies - cooking recipe

Ingredients

200 g soft butter or 200 g margarine
1 cup brown sugar
2 eggs
2 teaspoons vanilla essence
2 1/2 cups self-raising flour
3/4 cup chocolate chips
1 cup milo

Preparation

Preheat oven 170 degrees.
Cream butter and sugar
Beat in eggs and vanilla and milo.
Fold in flour and choc chips.
Drop tablespoons of mixture on greased baking tray - allow for spreading.
Bake for 18 - 20 minutes.