Ingredients
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1 cup butter
1 cup Crisco
1 cup sugar
1 cup powdered sugar
1 teaspoon vanilla
2 eggs
4 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cream of tartar
Preparation
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Preheat oven to 375.
Cream together eggs, butter, both sugars, crisco, and vanilla.
In separate bowl mix dry ingredients and slowly add to the wet.
Spoon on to cookie sheets.
You can roll each dough ball in sugar or icing them later if desired.
Bake at 375 for 12-15 minutes.
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