Sullivan'S Soda Bread - cooking recipe

Ingredients

4 cups all-purpose flour
1 cup sugar
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1/3 cup unsalted butter, melted
1 1/3 cups buttermilk
1 large egg, lightly beaten
1 cup raisins or 1 cup currants

Preparation

Heat ooven to 350 degrees. Grease a large baking sheet.
Combine flour, sugar, baking soda, baking powder and salt in a large bowl,.
Combinee butter, buttermilk and egg in smaller bowl.
Add the liquids to the dry ingredients, pouring it into the well and stirring to form a soft dough. Add raisins and mix lightly.
Transfer batter to baking sheet and using floured hands shape into a ball. Slash an \"X\" across the top. Bank until set, 50 to 60 minutes.