Cheddar Cheese, Pretzel, Beer & Beef Hamburgers - cooking recipe
Ingredients
-
1/2 cup beer
1/3 cup finely crushed pretzel
3 tablespoons chopped onions
1 minced garlic clove
1 chipotle chile in adobo, minced
2 tablespoons pickle relish
1/2 teaspoon salt
2 lbs ground beef
4 slices cheddar cheese
4 hamburger buns
Preparation
-
Mix beer, pretzels, onion, garlic, chipotle, relish, and salt together and let sit a couple minutes, and mix into the ground beef. You'll want to mix until the ingredients are evenly distributed, but be careful not to overwork the ground beef.
Makes 4 very large patties 6 medium.
Grill the burgers till done, about 10-15 minutes, turning once.
Just before taking off place cheese on burgers let melt and remove an place on buns.
Serve with beer and pretzels naturally!
Leave a comment