Italian Sweet Potatoes - cooking recipe

Ingredients

1 -2 sweet potato
1 red onion
olive oil, to coat
salt and pepper

Preparation

Cut sweet potatoes in cubes. I usually cut them in medium size cubes.
Cut onion up however you want.
Toss onion and potato in olive oil.
Put it all on a baking sheet and salt and pepper it all.
Bake at 350\u00b0F until fork tender. You can eat it just as is or mash it up a bit and add a little butter. But either way it tastes great! You can also change it up a little bit with other herbs and spices.