Sugar Free Banana Bread - cooking recipe

Ingredients

2 cups whole wheat flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
4 medium bananas, cut into chunks
1 egg
1/3 cup vegetable oil
1/2 cup unsweetened orange juice
1/2 cup raisins
1/2 cup walnuts, chopped (optional)

Preparation

Preheat oven to 350 degrees.
Combine the flour, baking powder, baking soda and cinnamon in a bowl. Stir to blend.
Place bananas in blender and puree until smooth.
Add the bananas and rest of ingredients to flour mixture and mix well.
Pour into a greased loaf pan.
Bake for 40-50 minutes or until a knife inserted comes out clean.
Cool on a wire rack.
ENJOY!