Aunt Jane'S Chow Mein - cooking recipe

Ingredients

3 cups slant cut celery
2 cups onions, sliced in rings
1/4 cup soy sauce
3 tablespoons cornstarch, in
1/4 cup water
1 (5 ounce) can bean sprouts
1 (5 ounce) can bamboo shoots
1 (5 ounce) can sliced water chestnuts
1 (5 ounce) can sliced mushrooms
1 1/2 cups chicken broth
2 cups chopped cooked chicken
salt and pepper

Preparation

Saute celery and onion -- add chicken broth -- then soy sauce and cornstarch mixture -- Stir quickly till thickened -- add remaining ingredients and simmer app. 30 minutes -- serve over white rice -- .