Hot And Spicy Marinade - cooking recipe

Ingredients

1/2 cup ketchup
1/2 cup chili sauce
2 tablespoons vegetable oil
2 tablespoons Dijon mustard
2 tablespoons lemon juice
1 teaspoon Worcestershire sauce
1 1/2 teaspoons chili paste (more or less depending on taste)
1 teaspoon hot pepper flakes (more or less depending on taste)
1/4 teaspoon pepper
2 garlic, minced
1/2 onion, minced

Preparation

Combine the ingredients for the marinade in a zip lock bag. Add the meat and marinate.