Thermomix Lemon Yogurt Cake - cooking recipe

Ingredients

210 g all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
300 g sugar
1 lemon, juiced and zested (or a lime)
120 g yogurt, plain
3 eggs
1 teaspoon vanilla
100 g olive oil

Preparation

Preheat oven to 325 Fahrenheit.
Grease and line a 9x3 loaf pan.
Place the flour, baking powder and salt in TM bowl. Press and hold Turbo for 4 seconds to combine. Tip out and set aside.
Place sugar, lemon juice and zest in TM bowl. Press and hold Turbo for 5-10 seconds until combined.
Add the yogurt, eggs, vanilla and oil. Mix 15 seconds/speed 6.
Add the dry ingredients back to TM bowl. Mix 10 seconds/speed 4.
Pour into prepared pan and bake for 50 minutes to 1 hour.