Brown Sugar Tea - cooking recipe

Ingredients

1/2 cup milk
2 tablespoons brown sugar
1 cinnamon stick
1 1/2 cups freshly brewed black tea
1/2 cup heavy cream, whipped
ground cinnamon, for garnish

Preparation

Combine the milk, brown sugar, and cinnamon stick in a saucepan and simmer over low heat for 1 to 2 minutes, stirring occasionally. Add the tea and stir to so that all of the ingredcients are mixed together. Pour this mixture into 2 cups, top with whipped cream, and sprinkle with cinnmon.