Warehouse Soup - cooking recipe

Ingredients

16 ounces smoked kielbasa
1 (10 1/2 ounce) can cream of potato soup
1 (10 1/2 ounce) can split pea and ham soup
1 (14 ounce) can diced tomatoes, undrained
1 teaspoon italian seasoning
1 cup water

Preparation

Slice up kielbasa.
Add all ingredients to pot or crock pot and heat to serve.